


I hope to keep posting my love of leaves without shame in the years to come.
I hope to keep posting my love of leaves without shame in the years to come.
I’ve been vegan going on five years now, but the one exception I make is sushi. There’s something about raw fish that gets me going, you know? To satisfy some of the cravings I get from it, I learned to make vegan sushi, and it’s really hard yet really fun to make.
I’m not allowed to have pets in my apartment, so meet Roscoe, the best and goodest boy there is. He lives in LA with my friends. I hope to see them all again soon.
The best thing about fog is when it lifts.
I’ve been feeling directionless lately, like a boat adrift at sea, but every time I look up at the moon, I feel comforted. Phenology, or paying attention to nature’s rhythms, is a word I learned last year, and it, like the moon, has become my lodestar in troubled times.
I prefer coffee but creek water works, too, I guess.
All bark and no bite makes Mario a nice young man you might want to introduce to your parents one day.
Winter vibes.
Made a detour on my way to work today.
Met some guys who planned a morning of ice fishing. It was 16º out, so I wished them luck.
Took a few photos of the sunrise and the mountains, got back into my Jeep, and drove to work. It was a very lovely morning.
I wish I was there in person to watch Joe Biden get sworn in as our 46th president of the United States and Kamala Harris as our first woman vice president, but I am so grateful nonetheless. Let’s go, America!